Italian Caterers in London: Marshall’s Pasta Catering

Marshall’s Pasta Catering is a family-owned catering business that serves homemade Italian food throughout London and surrounding area. It is operated and owned by Blake and Jodie Marshall and their 4 daughters.

After injuries from an Edmonton football career caused him to retire, Blake and his wife Jodie studied “the business of pasta”. A love of Italian food and cooking inspired Blake to open Marshall’s Pasta and Bakery, their restaurant and retail store. They now serve more than just pasta and sauce – their catering menu boasts beef tenderloin, baked chicken dinner, and lobster tail dinner. London was chosen as the store’s location because Blake is a Western alumnus who fell in love with the city and people.